Tenohira Nikki Senbei

 

The packaging is so beautiful and intricate that it will sure to impress anyone who receives it as gift. Yes, I highly recommend this to be given as gift because of the packaging plus the fact that the crackers taste great. All varieties are full of different flavours, from shiso herb, seaweed, plum, cheese, sesame to mentai. I like them all. My favourite is cheese since I love cheese and the texture is like that of crispy puffy cloud. Hard not to love this due to the unbelievably pretty packaging and tasty crackers.

Country of Origin: Japan

Where to get this: https://shopee.sg/product/357041381/10463421021?smtt=0.147269227-1664344115.9

Tohoshokuhin Sesame Seasoning

 

How to make your plain rice delicious in an instant: by adding Tohoshokuhin Sesame Seasoning! So good that you can eat the rice on its own, if this seasoning is added. Nutty aroma of sesame, tangy taste plus herbs, the taste is multifaceted enough to make the meals taste exciting.

Country of Origin: Japan

Where to get this: https://shopee.sg/product/230981026/20132853294?smtt=0.147269227-1663343429.9

The Best Way to eat Chee Cheong Fun

The best way to eat our local delight, Chee Cheong Fun aka rice roll, at hawker centres is to go light and opt for soya sauce instead of sweet sauce!

With sweet sauce, its strong taste and viscous texture distract our senses from appreciating the subtle flavours and smoothness of the chee cheong fun.

When drizzled with light soya sauce instead, one can really feel the smooth texture of the rice crepe roll. Try it by asking to change the sauce and you will not go back to sweet sauce again. In fact, all restaurants serve their chee cheong fun with soya sauce. There is a good reason why.

In case you are curious, I like to eat my chee cheong fun at Soon Hong (Yishun) Eating House since the teh here is my favourite teh.

#cheecheongfunsoyasauce