Morsels of Délice: The Coffee Code - Lovely cafe with Unique, Awesome Food and Drink Choices

Tuesday, August 5, 2025

The Coffee Code - Lovely cafe with Unique, Awesome Food and Drink Choices

It is so fun to just walk around the heritage area of Outram Park and see which hidden gems I can uncover along the way by just popping into the cafe or restaurant based on gut instincts. This time, I found The Coffee Code, a quaint little cafe that offers a lot more than what I expected from a cafe!

The vibe of the the place is cosy and comfy, with a scattering of plush chairs and a touch of idyllic feel due to the plants that look like mini coconut trees, which is pretty standard cafe style: nice for gathering and relaxing.

It is the food and drinks that truly impresses me. The menu features a variety of unique artisan cheesecakes that cannot be found anywhere else, and they are delicious. The same goes for the drinks. And there are good and unique savoury food options to satisfy the my palates.

The service is very good, for a cafe. The staff always serves up a glass of plain water to each patron when we settle into our seats. They are friendly and polite. The best part is they actually allow us to stay slightly longer than the opening hours, which is sweet of them.

All in all, one of my top choices for lounging and enjoying good food and drinks when in Outram Area.

Pistachio Burnt Cheesecake is like THE CHEESECAKE. One of the best and most unique. The texture is so smooth and creamy. The best part is that it has a slightly molten core making for awesome, moist texture. The nutty, earthy, herbaceous aroma of pistachio is very pronounced, coupled with sweet taste of burnt baked goods, for that complexity in taste of the cheesecake.

Non-coffee drink of refreshing coconut water perked up with sweet aroma of osmanthus and made exciting by the savoury cheese foam is oh-so-good. It is so unique and so refreshingly awesome. This is worth a special trip here.

La La Udon is bursting with the sweetness of the sea due to the generous amount of la la added. And the texture of the udon is so good: smooth, thick, has good bite at its core. Paprika is added for a hint of spiciness to make teh taste even more bombastic.

Saltiness of caramel is perfect match with the aromatic slightly bitter Earl Grey in Salted Caramel Earl Grey cheesecake. The taste is also vey unique and delicious, inciting this "eye opening wide" reaction at first bite. And it also features this molten core that makes the texture so perfect.